GOAT CHEESE INGREDIENTS
8oz Plain Goat Cheese
Zest of Half a Lemon
1/4 Teaspoon Salt
1/4 Teaspoon Thyme
1/4 Teaspoon Rosemary
1/4 Teaspoon Italian Seasoning
1/4 Teaspoon Garlic Powder
1/4 Teaspoon Basil
1 Tablespoon Olive Oil
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ASSEMBLY
1. Place all of the ingredients in a food processor.
2. Process until smooth.
3. Done!