Cinnamon Vanilla Granola

INGREDIENTS

4 Cups Rolled Oats

2 Cups Raw Walnuts

1 Teaspoon Himalayan Pink Salt

1 Teaspoon Faux Joe Coffee by Sip Herbals, “Cinnamon Roll Flavor”

½ Teaspoon Ground Cinnamon, 1 Teaspoon if you do not have the Sip Herbals Cinnamon Roll Flavor

½ Cup Extra Virgin Olive Oil

¼ Cup Honey

¼ Cup Maple Syrup

2 Teaspoons Ground Pure Vanilla

ASSEMBLY

1. In a mixing bowl combine all ingredients. 
2. Mix well until oats and nuts are fully covered with the honey and syrup.
3. Evenly spread the mixture on a rimmed baking sheet lined with parchment paper.
4. Bake at 350F for 24 – 26 minutes.  Halfway through, stir the mixture and spread evenly on the parchment paper. 
5. Cool the granola for 45 – 60 minutes. 
6. After the granola is completely cooled, break the granola with your hands.
7. Store in an airtight container.
8. ENJOY!