Queso

 

INGREDIENTS

2 Cups Heavy Whipping Cream

4oz Full-Fat Plain Cream Cheese, Cubed

2 Cups Shredded Cheddar

4.5oz Can Chopped Green Chiles

Himalayan Sea Salt

¼ Teaspoon Paprika

¼ Teaspoon Garlic Powder

ASSEMBLY

1. In a medium sized sauce pan on medium low heat add heavy cream and whisk continuously.
2. As the cream becomes hot, slowly whisk in the cream cheese cubes. Continue to whisk until the cream cheese is completely melted.
3. Slowly whisk in the shredded cheddar, paprika, garlic powder, salt and green chiles.
4. Continue whisking until the cheese is melted and the sauce has thickened.
5. Serve warm with vegetables or grain free tortilla chips.

MAKES 3 CUPS

HEALTH BENEFITS

Heavy Whipping Cream, Cream Cheese and Shredded Cheddar:  The high fat and low sugar content makes these ingredients an EXCELLENT Ketogenic choice.

Himalayan Salt:  One of the cleanest salts you can find. As opposed to conventional table salt that is heavily processed which removes its beneficial minerals.

Green Chiles:  It’s extremely beneficial for our bodies to have a healthy digestive system because an enormous amount of diseases begin in the gut.  Green Chiles are a good source of dietary fiber which helps maintain a healthy digestive system.